Black Olive Restaurant & Pizzeria Vineland, NJ

Today’s Specials

• • Appetizer Of The Day

  • APPETIZER OF THE DAY

    SHRIMP PASTRY POCKETS ....$12.99

    SERVED WITH TOMATO SAUCE

  • Soup Of The Day

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    Monday: Navy Bean                                                                                                                                    

    Tuesday: Beef Barley
    Wednesday: Lentil
    Thursday: Split Pea or Chicken Shell
    Friday: Manhattan Clam Chowder or Shrimp Tomato Bisque (Rotates Weekly)
    Saturday: Vegetable or Cream of Broccoli (Rotates Weekly)                                                                       

    CHICKEN SHELL

    CREAM OF BROCCOLI  

                                          

                           

  • Dessert Of The Day

  • DESSERT OF THE DAY

    PEANUT BUTTER EXPLOSION..........$6.99

    COCONUT LEMON CAKE...........$5.99

    APPLE CRUMB PIE……......$5.99

  • Entrees

  • THE BLACK OLIVE RESTAURANT

    LUNCH SPECIALS SEPTEMBER 19TH

    1. TEXAS STEAK SANDWICH ………….......……................$15.99

    STRIPS OF NEW YORK STEAK WITH LETTUCE, TOMATO, AVOCADO, AND SALSA SERVED ON A SUB ROLL WITH FRIED ONION RINGS

    • ARIZONA CHICKEN PANINI  ………................................$13.99

    GRILLED CHICKEN WITH BACON, MOZZARELLA CHEESE, LETTUCE, TOMATO, AND BLEU CHEESE DRESSING ON A PANINI BREAD WITH FRENCH FRIES

    • SHRIMP SPINACH SALAD …….........................................$16.99

    BABY LEAF SPINACH TOPPED WITH BLACKENED SHRIMP WITH SHREDDED CHEDDAR CHEESE, RED ONIONS, BACON BITS, AND GARDEN GARNISHES SERVED WITH YOUR CHOICE OF DRESSING

    • SALMON TUSCANY ….......................................................$18.99

    BROILED SALMON TOPPED WITH SUN DRIED TOMATOES AND ASPARAGUS IN GARLIC BASIL ALFREDO SAUCE SERVED OVER RICE

    • CHICKEN ATHENIAN  ……………….……......................$16.99

    SAUTEED CHICKEN WITH DICED TOMATOES, BABY LEAF SPINACH, FETA CHEESE,

    AND DILL IN WHITE WINE SAUCE SERVED OVER SPAGHETTI

    • PENNE ALA FORNO ………………………………………$15.99

    SLICED ITALIAN SAUSAGE WITH BASIL, GARLIC, AND TOMATOES TOSSED IN RICOTTA PARMESAN CHEESE WITH PENNE PASTA TOPPED WITH MELTED PROVOLONE CHEESE

  • Vegetables of The Day

  • VEGETABLES OF THE DAY:

    MASHED POTATO, FRENCH FRIES, COLE SLAW, APPLE SAUCE, PICKLED BEETS, COTTAGE CHEESE, POTATO SALAD, STEAMED BROCCOLI, SAUTÉED SPINACH, STEAMED RICE, OR CORN ON THE COB